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Losing Two Days on a Whisky Diet

The first known batch of Scotch whisky was recorded on this day in 1495, which accredits the first distillation to a Tironensian monk named John Cor. The man of pray a servant in King James IV court, when his majesty resided at Lindores Abbey, Fife. I’d like to think he stumbled over the drink after being […]

Shylock, Stock & Two Smoking Barrels

Throwback Thursday – Two years ago today I penned this yarn of food temperature, Shakespeare parody and litigation……   They say that revenge is a dish best served cold. Well if that’s the case, it’s a shame I didn’t have revenge for tea, as being cold didn’t do anything for the […]